02 November 2013


One of the easiest meals I've ever made! 3 ingredients is all you need for this pulled pork and you can make sandwiched, tacos, quesadillas and more. Yum!!!

Pork shoulder (2 - 3 lbs)
1 can of Root Beer (or Dr. Pepper)
BBQ sauce

Cook pork shoulder and Root Beer together in slow cooker on low for 8 hours. 

After pork shoulder is cooked, shred using 2 forks. Add a whole bottle of BBQ sauce and mix together. 

 Eat as a sandwich, taco or quesadilla topped with slaw (I use bagged close slaw mixed with a little ranch dressing). 

No comments:

Post a Comment